Wowsers, the Easter holidays is always a tricky one and with the number of chocolate eggs still floating around our house, I’m doing pretty well to resist temptation.
I’m coming to the end of my time with Diet Chef which I am so grateful to for helping to kick start me on my weightloss journey.
If you have followed my previous posts, you will know that I have thoroughly enjoyed all of the dishes, haven’t felt hungry and the whole concept of the meal plans, fit really well around my lifestyle.
I haven’t been running this week which is really rubbish of me, but I will get back into it. Emma, if you’re reading this, I need you to motivate me!
I still have a few of the Diet Chef meals left but for the most part I will now be on my own. I’m determined to carry on and I will still continue this blog series, if for no other reason than a bit of peer pressure.
This week I have enjoyed:
Original Granola with added banana
Sweet and Salty Popcorn
Tomato and Cheese Pasta Pot
and my favourite… Chilli Con Carne with added spring onion and avocado
lbs lost this week: 2
Total lbs lost in 8 weeks: 19
Inches lost this week (taken over 4 measurements): 1
Total inches lost: 18.5
See you next week, everyone and make sure you ask me if I’ve been running!
Disclaimer: The meal plan I am on would cost £61.25 a week/ £245 a month. I am kindly being sent a free monthly hamper from Diet Chef for the purpose of review however all words and opinions are very much my own.